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Island Gourmet JamaicanIsland Gourmet Jamaican M A R I N A D E Make your life SPICY and HOT... naturally! Turn Your Grille or Oven Into A Jamaican Bar-B-Q Pit with our infamous... Island Gourmet Jamaican Marinade ! Highly Concentrated - No Oils - No Water - No Preservatives! What is Island Gourmet Jamaican Marinade? Commonly called "JERK SEASONING" ours is a blend of fresh Scotch Bonnet (Habanero) peppers, onion, garlic & other herbs and spices. Used as a marinade, it also tenderizes and preserves meat, fish or fowl. Also use it like any other seasoning to enhance the flavor of sauces, chili, stews, rice or soups! How is Island Gourmet Jamaican Marinade used? We recommend 1-2 oz. of seasoning per pound of meat or fish. (Only YOU can determine how HOT you prefer it). Just rub or brush seasoning straight out of the jar or dilute 1:1 with oil. Our Jerk Seasoning can also be diluted with beer, soy sauce or water - but, at less of a ratio than oil. How does Island Gourmet Jamaican Marinade come packaged? So whether you are a restauranteur, chef, caterer or lounge operator IGJM would make a profitable and tasty addition to your menu. Due to its unique one of a kind flavor our marinade will bring in both repeat and new customers. To be on top of America's changing culinary habits & for increased sales, it's time to ride the new wave of "Jerk Seasoning": cooking with Island Gourmet Jamaican Marinade! |
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